Soup

Award Winning New England Clam Chowder..............$4.50
Proudly served with oyster crackers

Hearty Onion & Ale Soup..................................................$4.50
With parmesan crouton and onion frits

Appetizers

Mozzarella Sticks..................... ..............................................$6.95
Served with marinara sauce

Chicken Wings........................................................................$7.95
Bakers dozen of wings with Hot, Mild or Barbeque sauce;complete with blue cheese dressing and celery sticks

Deep Fried Calamari..............................................................$7.50
A Dewey's Specialty! Served with freshly prepared tomato sauce

Piled -High Nachos ................................................................$8.95
Corn tortillas chips baked with black beans, cheddar cheese, tomatoes, onions and jalapenos. Served with sour cream, salsa, and guacamole.

Shrimp Cocktail Margarite....................................................$8.95
Four large shrimp served with a vodka cocktail sauce

Garlic Bread w/Cheese..........................................................$3.95
French baguette smothered with garlic butter and covered with melted mozzarella cheese

Chicken & Cheese Quesadilla..............................................$7.50
Diced chicken, cheddar cheese, and pepper jack cheese meet in-between two flour tortillas grilled to a crisp. Served with salsa and sour cream

Chicken Satay w/ Peanut Sauce..........................................$5.95
Four teriyaki marinated chicken skewers grilled and served with a homemade peanut sauce

Pizza Du Jour............................................................................$5.95
An ever-changing selection of tantalizing pizzas proudly created and prepared by or kitchen staff. Ask your server for today's' feature

Salads

Caesar Salad.......................................................................$5.50
Crunchy romaine lettuce tossed with a creamy Caesar dressing, croutons, and parmesan cheese
Add Chicken...........................................................................$3.00
Add Salmon............................................................................$5.00

House Salad.........................................................................$4.95
House greens topped with shredded carrot, grape tomatoes, sliced cucumber, and red onion; topped with our house pepper parmesan dressing

Mediterranean Salad.............................................................$8.50
House greens, pepperoni, fresh mozzarella, tomatoes, kalamata olives, marinated mushrooms, and artichoke hearts; topped with golden italian dressing

Oriental Steak Salad.............................................................$9.95
House greens, mandarin oranges crunchy noodles, chopped scallions, and a teriyaki grilled hanger steak, topped with a ginger dressing. Served with a homemade kimchee

Caribbean Chicken Salad..................................................$8.95
House greens, mango chunks, crumbled blue cheese, sliced red onions, and grilled jerk-style chicken breast topped with balsamic vinaigrette

Light Fare

Dewey Burger.......................................................................$6.95
Hand made burger topped with swiss cheese, sauteed mushrooms, bacon and garlic aioli; served with french fries

Classic Burger......................................................................$.5.75
8 oz hand made burger on a kaiser roll with lettuce, tomato, and pickle, served with french fries

add topping (cheese, bacon, mushroom,onion)...........,.........$ .50

Double Decker Turkey Club...............................................$7.95
Sliced turkey breast on wheat toast with mayonnaise, lettuce, tomato, and bacon. Served with Cape Cod potato chips

Tuna Pita....................................................................................$6.95
Tuna salad made with celery and red onion tucked into a pita with lettuce and sliced tomato. Served with Cape Cod potato chips

Crispy Chicken Sandwich.....................................................$7.95
Hand breaded chicken topped with sliced Genoa salami and provolone cheese on a kaiser roll. Served with french fries

Vegetarian Wrap.......................................................................$7.75
Hummas, black beans, red onion, cucumber, lettuce, tomato, roasted red pepper, and feta cheese rolled in a flour tortilla. Served with Cape Cod potato chips

French Dip.................................................................................$7.95
Thin sliced prime rib of beef served atop crispy french baguette with au jus for dipping. Served with french fries

Petite Steak..............................................................................$13.95
8 oz New York Strip grilled to your liking. Served with french fries and onion frits

Entrees
Entrees are served from 4:30 - 9:00pm daily.
All entrees include house salad and home baked breads.

Chef Steve's Pasta Cruda...................................................$9.95
Roma tomatoes, sweet basil, garlic and crushed red pepper flakes sauteed in extra virgin olive oil tossed with penna pasta.
Add grilled Chicken Breast................................................$3.00
Add Grilled Shrimp.............................................................$5.00

Eggplant Napoleon.............................................................. $8.95
Roasted eggplant, tomato, portobello mushroom, fresh mozzarella, and fresh basil with a garlic herb tomato sauce.

Seafood Alfredo with Fettuccini......................................$18.50
Sauteed lobster, shrimp, calamari, and scallops tossed with a creamy alfredo sauce

Lobster Ravioli.....................................................................$15.95
Served with a sherry alfredo sauce

Following entrees include rosemary roasted potato and fresh vegetable of the day

Rib -eye Steak........................................................................$19.95
Grilled to perfection, topped with sauteed mushrooms and black pepper horseradish butter

Fresh Baked Salmon...........................................................$18.50
Boneless Salmon filet topped with cranberry-thyme crust, and served with a light mustard suace

Rack of Lamb........................................................................$21.50
Herb encrusted rack of lamb with a port wine demi glaze

New England Style Turkey Dinner..................................$10.95
Sliced turkey breast, cornbread stuffing, whole cranberry sauce, all topped with turkey gravy

Baked Sea Scallops Au Gratin..........................................$17.50
Scallops lighlty sauteed then baked in a sherry cream sauce covered with parmesan crumbs

Berkshire Stuffed Chicken Breast....................................$15.95
Stuffed with sausage, apple,and fresh sage; topped with a port wine demi-glaze

Children's Menu
Cheeseburger and French Fries..............................................$6.50
Chicken Fingers and French Fries................................. ........$6.50
Grilled Cheese and French Fries.............................................$6.50
Penna Pasta with Marinara Sauce................................... ......$6.50
Pita Pizza....................................................................................$6.50

All kids meals are $6.50 and include a beverage and
ice cream or a chocolate chip cookie

Executive Chef Jason Swab

Restaurant Chef Julie A. Ulmer

Dessert
Creme Caramel...................................................................................$4.95
classic creme caramel served with whipped cream and a pirouette cookie.

Myer's Truffle Cake................................................................$4.95
A rich chocolate cake topped with Myer's chocolate mousse then coated with ganache. Served with raspberry sauce and whipped cream.

Orange "cream sickle" Float.........................................................................................$4.95
Orange sorbet and vanilla ice cream with orange soda. Served in a tall glass with an orange twist.

Rustic Apple Tart...................................................................$4.95
A puff pastry tart is filled with poached apples and a brown butter tart filling. Served warm with vanilla ice cream and an apple reduction

prices are subject to 5% sales tax and 18% gratuity.